As a vital member of the hospitality team, the Foodservice Assistant/Cook plays a crucial role in ensuring the health, safety, and satisfaction of campers and staff through the provision of high-quality meals and efficient kitchen operations. This position offers an exciting opportunity to work in a dynamic environment, contribute to the camp community, and develop valuable culinary skills.

Responsibilities:

Meal Preparation:

• Prepare nutritious and delicious meals in accordance with specified menus, dietary requirements, and portion sizes.
• Assist in planning menus, considering factors such as nutritional balance, dietary restrictions, and camper preferences.
• Ensure adherence to food safety and sanitation standards at all times, including proper food handling, storage, and cleanliness of kitchen facilities.

Kitchen Operations:

• Maintain a clean, organized, and well-stocked kitchen environment.
• Assist with inventory management, including ordering, receiving, and storing food supplies and kitchen equipment.
• Operate kitchen appliances and equipment safely and efficiently, following manufacturer instructions and guidelines.

Team Collaboration:

• Work collaboratively with other kitchen staff members to coordinate meal preparation and service schedules.
• Communicate effectively with camp directors and other staff to ensure the smooth operation of the kitchen and address any dietary concerns or special requests.

Camp Support:

• Assist with general camp duties and activities outside of kitchen responsibilities, as needed.
• Maintain a positive and supportive attitude, contributing to a welcoming and inclusive camp environment for campers and staff alike.

Qualifications

• Legal authorization to work in the U.S.
• Willingness to submit to a criminal background check (instructions provided upon offer of the position).
• Previous experience in food service, culinary arts, or related field preferred.
• Knowledge of food safety and sanitation practices.
• Ability to work in a fast-paced environment and adapt to changing priorities.
• Excellent communication and interpersonal skills.
• Strong attention to detail and ability to follow recipes and instructions accurately.
• Physical ability to lift up to 50 lbs, stand for extended periods, and work in a hot kitchen environment.
• Flexibility and willingness to work irregular hours, including evenings and weekends, as required by camp schedule.
• Desire to serve.

About MTK Camp Kamassa

MTK Camp Kamassa, operated by Mississippi's Toughest Kids Foundation, is Mississippi’s first year-round, fully accessible camp designed specifically for children and adults with special needs and chronic illnesses. Located in the heart of nature, Camp Kamassa offers a safe, inclusive, and enriching environment where campers of all abilities can enjoy transformative experiences through outdoor recreation, adventure, and personal growth.

Our mission is to provide a place where individuals with unique challenges can thrive, connect, and create lasting memories. With state-of-the-art facilities, dedicated staff, and a commitment to accessibility, Camp Kamassa empowers campers to overcome obstacles and build confidence while forming meaningful relationships in a supportive community.

At Camp Kamassa, we value collaboration, inclusion, and a passion for making a difference. Our team works together to create an environment that fosters joy, belonging, and opportunity for everyone who walks through our gates.

Why Join Us?

• Be part of a mission-driven organization that impacts lives every day.
• Work in a beautiful, outdoor setting while supporting a diverse community.
• Enjoy opportunities for personal growth, collaboration, and leadership.
• Help create meaningful experiences for individuals with special needs and chronic illnesses.

Join the MTK Camp Kamassa team and make a lasting difference in the lives of our campers!